Twin Owls Steakhouse

6 recent ratings
$$$ • Restaurant, Steakhouse
Reported to have a gluten-free menu
Reported GF menu options: Dessert
Safety Rating
5 ratings

As rated by the community

3110 S St Vrain Ave B
Estes Park, CO 80517
Collections
In 1 Public Collection

Most Recent Reviews


Gluten Intolerant

Overall Rating

Review


My husband and I had steak and mashed potatoes. The menu is and labeled and the food is delicious!!!

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 5 months ago read full review

Celiac

Overall Rating

Review


Wonderful restaurant! Beautiful views too. The menu was marked with GF and food was delicious. Creme brûlée was the best I’ve ever had.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 9 months ago read full review

Symptomatic Celiac

Overall Rating

Review


Good service, many GF sage celiac options, food was amazing, a little pricy.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dairy-free
  • Good for dinner
  • Good for lunch
  • Good for takeout
  • Offers outdoor seating
  • Reservations recommended
Updated 1 year ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Dessert
  • Gluten-Free Menu

Categories

  • Dairy-Free Friendly
  • Delivery
  • Dinner
  • Online Ordering
  • Paleo Friendly
  • Restaurant
  • Seafood
  • Steakhouse
  • Vegetarian Friendly

Photos


Gluten-Free at Twin Owls Steakhouse
GF creme brulee (not the cake)
4x4
Scallops in bacon, awesome.
Add a photo View all photos

More Reviews


Overall Rating

Review


This is our favorite restaurant in Estes. We eat here every time we visit. Food is amazing. GF items are labeled clearly. Never had any issues with their food.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 1 year ago read full review

Overall Rating

Review


I have been wanting to go to Twin Owls for quite some time. I finally made reservations this Holiday season. The waiters and staff were exceptionally wonderful. The food on the other hand was not bad, but atrocious. The elk kabobs appetizers were great. The beet and house salads were great as well, but then came the entrees, buffalo ribeye and my friend had the elk sirloin. Both were way over cooked

and the taste/seasonings was terrible and was practically uneatable. I brought the leftovers for my pets. I told the waiter that I never return food and didn't want anything else. He gave us some crème brulee as a consolation. It tasted as though it had no vanilla and wasn't sweet at all. It tasted like whipped heavy cream and eggs. The caramelized sugar was scorched black. Overall, it was hands down the worst food I have ever had at a fine dining establishment.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Other


Other Characteristics
  • Offers delivery
  • Offers online ordering
  • Reservations recommended
Updated 2 years ago read full review

Celiac

Overall Rating

Review


The Elk was great. Lots of GF options.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

Updated 2 years ago read full review

Overall Rating

Review


We visited this restaurant with high expectations, having reviewed the great menu before arriving, but we were somewhat disappointed. We talked to the manager at the end of our meal and appreciate the difficulty that restaurants are having with staffing-up after the Covid shutdown. Our server was VERY nice but obviously inexperienced, and we’re sure that she will do fine once she has worked for a while.

We started with the beet salad, which was excellent and turned out to be the best part of our dinner, but should have been served either split or with two salad plates. We both ordered meats medium well, as our experience in Colorado is that the meat is generally served on the rare side. The prime rib was cooked to our liking and was very good. The chef could have trimmed off some of the fat and gristle (supposed to have been hand-trimmed per the menu), as that was left for us to do. The cooked carrots that came with the dish were practically raw; we couldn't even cut them with a steak knife.

As for the elk kabob, the meat itself was cooked nicely after going back to the chef as too rare. We opted for the "appetizer" but, it was a small portion for even an appetizer. The elk was over seasoned (too much black pepper) and neither of us actually consider green bell peppers as vegetables, especially when mostly raw (as was the onion).

No separate GF menu, but GF is identified on the menu.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Updated 2 years ago read full review

Celiac

Overall Rating

Review


Many gluten free menu items! Really good food.

Great gluten free options. Had salad, prime rib, and Creme brûlée for dessert.

Views from the new location are fantastic.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Staff is knowledgeable and can answer questions

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 3 years ago read full review

Symptomatic Celiac

Overall Rating

Review


Food was amazing. Absolutely no issues with gluten and the menu was well marked. Even had a creme brule for desert! Awesome.

Celiac friendly?

Yes

Updated 4 years ago read full review

Celiac

Overall Rating

Review


I have eaten here twice without any issues. The staff is knowledgeable and acknowledged my GF requirement first thing. The menu is easy to read and clearly marked GF or could be made GF. Very good food.

Celiac friendly?

Yes

Updated 5 years ago read full review

More Info