Fantastic and fresh sushi-higher price point than most sushi but a great atmosphere -they fly fish in daily from Tokyo ( and it’s lots cheaper than Uchi below on the first floor)Better make reservations several days before you need to go. Most items are gluten free but not tempera items. They seemed aware of celiac issues and were careful. We have been twice and never have gotten sick from gluten exposure.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent