Great place, great service Good food If you are traveling on 95 around Wilmington DE this is a nice stop. Menus are marked and servers understand gluten. No dedicated fryer but they have gluten-free bread and buns and understand cross contamination. We had Sunday brunch on the way from Philly to Virginia. Steak and cheese scramble on GF bun and giant side salads with spinach, walnuts and dried cranberries.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent