So delicious! The staff was SO knowledgeable about GF. Told me all the ingredients in the donuts- they use rice flour, tapioca flour, and mochi flour. The only thing in the fryer is the donuts. Yay!
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Very
Quality & Quantity
How much of the menu is available gluten-free?
— Most/All
How would you rate the taste and quality of the gluten-free food you tried?