The staff seemed knowledgeable, and the menu was marked. However - severely glutened. My $$$ tip was re-educate yourself that GF is not a choice, and absolutely necessary for certain people.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?