When it was time to order, I asked the waiter about celiac disease friendly options and he hadn't even heard of the disease. When I asked about gluten free options, he suggested plain steak but added that it would have no seasoning. I asked to speak with the kitchen manager who said the same thing: no seasoned meats, plus no rice, no chips. The staff were very nice, but the restaurant as a whole was not gluten-free friendly. Won't be going there again.
No