Uncle Julio's

I informed the waiter I have Celiac Disease, and he said they can make gluten-free dishes with the risk of cross-contamination. I decided to go for it, because Mexican restaurants usually use corn tortillas. I tried ordering chicken fajitas but was told they won’t have any seasoning, so I went for the chicken soft tacos with corn tortillas instead.When my food arrived, they gave me flour tortillas. The waiter apologized and took the food back, but swapped out the tacos rather than giving me a clean plate.I ate one taco out of three and started feeling sick from the cross-contamination. They don’t care if you have Celiac disease...do not eat here.

Celiac friendly?

No

this place is fine if you avoid the chips but there are limited offerings - you can email them for the list of limited gf menu offerings. These seem to change fairly often (they have updated their menu a few times in the last few years) but usually it’s ceviche, fajitas without marinades,salads without the taco shell etc. I posted a screenshot of their email from November 2023 with the gf offerings at the time and what could be modified to be gf. I do not get sick here but I’m not adventurous when I order here.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Every time I go they have a different answer about what I can and can’t have

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

How would you rate the taste and quality of the gluten-free food you tried?

— Average

As a big uncle Julio’s fan prior to celiac diagnosis, it was disheartening to find out they have zero gluten free options. Everything is marinated in soy sauce and no dedicated fryer for chips.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

I used to eat here all the time before going gluten free. They don’t have a gluten free menu but gluten “friendly.”

This is what my server gave me:

- Queso Blanco/ Chile con Queso - Honey chipotle salmon, no honey glaze - Guacamole/TSG - Veggie Dilla, sub corn tortilla - Taco Salad, no tortilla, fajita chicken no marinade, ranch dressing only - Bacon wrapped, no butter & no mexican rice sub cilantro rice - Pechuga de pollo, no butter, fajita chicken no marinade, no mexican rice sub cilantro rice - Filet mignon fajitas, no agave queso, no mexican rice sub cilantro rice, no marinade - Camarones diablos, no butter, no mexican rice sun cilantro rice - Guadalajara, no butter, fajita chicken no marinade, no mexican rice sub cilantro rice - Jalisco, no butter, fajita chicken no marinade, no mexican rice sub cilantro rice - Cheese enchiladas, depending on sensitivity (tortilla is dipped in fryer) there is cross contamination. No salsa carne, sub queso and no mexican rice

I also ordered the quesa- birria as there is no soy/gluten used in it!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

TL/DR not a great GF place. There are much better options in Tulsa at half the price.

I ended up here for a family event with a party of 9. They do not have a gluten free menu. The waiter talked to the kitchen and said everything is marinated in soy sauce so they didn’t have any options. A few minutes later, the waiter came back and said they could do beef or chicken fajitas without the marinade. Great, I ordered beef. All of the meals arrive except mine. I’m told they pre-marinated everything. A few minutes later the manager comes by and says he is making the kitchen prep fresh fajita meat without marinade. I got my meal as everyone else was finishing up. It wasn’t that great. On the plus side I didn’t get sick. They did comp my meal for the trouble.

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu