They had soy sauce and wheat in unexpected places and foods. It would be best to skip this place if you have celiac as the food you can have is quite limited and if you didn’t specifically ask you would probably order something you thought was safe and end up getting gluten poisoned.
Also chips are corn but fried in same fryers as wheat items so they are a no go for people with celiac
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Average
I had the nachos. They were good and a nice portion size. Not your typically mound of nachos that you couldn’t never finish yourself! I did not get sick. I love Margaritas and these were nothing to be excited about.
— Somewhat
— Not Much
— Good
This place is not gluten free. Lots of cross contamination.
No
Waiter was super helpful and immediately went down another path when I said I was actually allergic. He mentioned some areas of potential cross contamination so there is some awareness. Got the chicken Cobb salad with no seasoning on the chicken, no tortilla strips, beans, or corn for AIP. Added sliced jicama at no extra charge and he changed the dressing to the vinaigrette to make it gluten free. Overall I was surprised at how easy and good it was. Didn’t get sick.
Yes
I’ve been fine with the fajitas as long as I order it with corn tortillas and the tacos too. We come here all of the time and I haven’t gotten sick yet. My friend who is also celiac has also been fine. I hope I haven’t jinxed myself now.
Yes
I truly don't know how this place made it to FMGF, it should be removed. They have only one menu item that *might* be gf - fajitas and it is served without veg or seasoning because it all has gluten. So a small, bland serving of sliced chicken AND it costs more than $20.
No
it is not gluten free. only one thing on the item is gluten free. don't go here. it should be taken off the ap.
No
Was told what was "gluten friendly" by the manager and then server told me different. There isn't much that is safe on the menu and I didn't feel comfortable eating anything so watched as others ate.
No
Super amazing staff, I had looked up the menu ahead of time (we were in a large group), and when I ordered the server helped me adjust my order. He came back later and pointed out a correction too. I felt SO comfortable eating here. Service all around was great too.
Yes
this place is fine if you avoid the chips but there are limited offerings - you can email them for the list of limited gf menu offerings. These seem to change fairly often (they have updated their menu a few times in the last few years) but usually it’s ceviche, fajitas without marinades,salads without the taco shell etc. I posted a screenshot of their email from November 2023 with the gf offerings at the time and what could be modified to be gf. I do not get sick here but I’m not adventurous when I order here.
— Somewhat
— No gluten-free information on the menu
— Not Much
— Below Average
Every time I go they have a different answer about what I can and can’t have
— Not at all
— Average
As a big uncle Julio’s fan prior to celiac diagnosis, it was disheartening to find out they have zero gluten free options. Everything is marinated in soy sauce and no dedicated fryer for chips.
— Not at all
— No gluten-free information on the menu
— Not Much/None
— Poor
I used to eat here all the time before going gluten free. They don’t have a gluten free menu but gluten “friendly.”
This is what my server gave me:
- Queso Blanco/ Chile con Queso
- Honey chipotle salmon, no honey glaze
- Guacamole/TSG
- Veggie Dilla, sub corn tortilla
- Taco Salad, no tortilla, fajita chicken no marinade, ranch dressing only
- Bacon wrapped, no butter & no mexican rice sub cilantro rice
- Pechuga de pollo, no butter, fajita chicken no marinade, no mexican rice sub cilantro rice
- Filet mignon fajitas, no agave queso, no mexican rice sub cilantro rice, no marinade
- Camarones diablos, no butter, no mexican rice sun cilantro rice
- Guadalajara, no butter, fajita chicken no marinade, no mexican rice sub cilantro rice
- Jalisco, no butter, fajita chicken no marinade, no mexican rice sub cilantro rice
- Cheese enchiladas, depending on sensitivity (tortilla is dipped in fryer) there is cross contamination. No salsa carne, sub queso and no mexican rice
I also ordered the quesa- birria as there is no soy/gluten used in it!
— Somewhat
— Separate gluten-free menu
— Some
— Good
TL/DR not a great GF place. There are much better options in Tulsa at half the price.
I ended up here for a family event with a party of 9. They do not have a gluten free menu. The waiter talked to the kitchen and said everything is marinated in soy sauce so they didn’t have any options. A few minutes later, the waiter came back and said they could do beef or chicken fajitas without the marinade. Great, I ordered beef. All of the meals arrive except mine. I’m told they pre-marinated everything. A few minutes later the manager comes by and says he is making the kitchen prep fresh fajita meat without marinade. I got my meal as everyone else was finishing up. It wasn’t that great. On the plus side I didn’t get sick. They did comp my meal for the trouble.
— No gluten-free information on the menu