Under the Moon Cafe

Overall the experience was good, but bread was put on top of the mussels we ordered, after double checking that they were gluten free. We had asked if we needed to specifically order them gluten free and the waitress told us that since they were labeled gluten free on the menu, there was no need to mention gluten free. When we mentioned it when it came out with bread on top, we were told that sometimes the line cooks put bread on top.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Ended up getting sick here by the end of the meal even after they took away my first meal for cross contamination.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Spoke with our server and manger. Both were knowledgeable and kind. They spoke with the chefs and assured me everything would be prepared with clean hands and utensils. I ordered the meat and cheese platter. Tested everything with a Nima. All gluten free.

The rest of our party loved the food. Everyone loved the tapas flights. Not a lot of GF options but enough that I felt taken care of and safe.

Celiac friendly?

Yes

Had a group of 12 co-workers meet for lunch today. The atmosphere is just adorable! Our waitress did a great job taking care of us. I have Celiac Disease and was told a few suggestions to choose from. I got the Spinach Salad with shrimp. My husband got the Angus burger which was huge. We all enjoyed the lunch.

While not dedicated Gluten Free, they are very accommodating, even altering recipes to remain gluten free.

Celiac friendly?

Yes