They have enough entree and salad choices that you can find something gluten free. Our server thought she was knowledgeable and said they had two separate fryers, but when pressed, it’s really one fryer with two baskets. So nothing fried is gluten free.
I had a delicious swordfish with candied carrots, sautéed kale and parsnip purée. There were 4 decent dinner choices, 3 good salad choices and a few sides.
They did list one dessert as GF specifically on the menu, but the server confused gluten free with vegan and I lost confidence so I didn’t try it.
I would come back and try for a more educated server and may update the review
— Somewhat
— No gluten-free information on the menu
— Not Much
— Good