This is a go-to spot to hit up while visiting family . There aren’t a ton of GF options but they’re great and the rest of the family enjoy their meals fully also. I like to get the wedge salad with steak! Shrimp and grits is also awesome. They don’t use soybean oil either in their cooking and make their own blue cheese dressing which is a treat.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent