I ordered chicken BLT on a GF bun and when they brought it to me, it was a regular bun. The only way I noticed was because I was with non GF eaters and one ordered a burger and it had the same bun.
So I sent it back saying I need this to be redone and on a GF bun, it came back 2 minutes later and when I said that was fast, the waitress was scoffed and was like it’s all fresh. Yea okay, they just moved the stuff from one sandwich bun to the next. My gut was telling me I shouldn’t eat it. I took one bite and I was sick for the next 3 weeks. Don’t go there!
— Not at all
— Not Much/None
— Poor
THEY DO NOT HAVE A GLUTEN FREE MENU JUST A WARNING!!!
— No gluten-free information on the menu
Walked into this place for a drink, but stayed to eat when I learned that nearly *everything* on the menu is gluten free. They’ve got buns for sandwiches and burgers, and most every entree doesn’t even need substitutions. They can denote that a patron has a gluten allergy and will use a separate prep space. Food was super good, too!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent