I’ve eaten at this location twice while being on vacation and haven’t had any problems. They seem to take a gluten free allergy seriously. For example, the server isn’t supposed to carry regular food with the gluten free food to avoid cross contamination. Now there selection of pizza is very small for gluten free. The three pizza’s are cheese, vegetables and pepperoni which are wrapped up before cooking. The pizza crust is delicious though and so is the pizza overall. And I really don’t like pepperoni but circumstances were such that I was all that I could get that I semi liked because they were out of plain gluten free crusts.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent