UNO Pizzeria & Grill

The burger was very tasty and the GF roll was great. you must get the twice baked loaded mashed potato.

Best GF pizza ever. They staff is super knowledgeable, they are actually trained about celiac disease and need to take a test. Tonight I was skeptical about the pizza because everywhere else is terrible. They explained they recently changed crusts. This one is not the typical thin cardboard. It actually has a crust you can hold and for the first time in a very long time I felt like I was eating a normal pizza. I also love that they include the GF pizza in their carry out deal. Buy 1 get one for 5.00. And compared to other places pizza was larger and less expensive. The manager came by to see how I liked my pizza and explained they have a dedicated area in the kitchen to avoid all cross contamination. Server was even on the ball she boxing my pizza. She held the container while I placed the pizza inside to avoid any chance of contamination. I will def be getting my pizza from here. The GF menu is a little limited but to know I can eat their safely out weighs everything else.

Celiac friendly?

Yes

Uno gluten free pizza is the best I have had since Italy. They have take-out specials where you buy one and get the 2nd for just $5; any regular pizza special is valid for gluten free as well. The best way is ordering with extra cheese, pepperoni, and mushrooms. I recently tried the new Pizza Hut gluten free and it was a smaller size and just average compared to Uno - they told me their promos are not valid for gluten free (even though all the promo emails say "any pizza" and I paid almost $18 for a smaller pizza. At Uno the pizza is better, a bit larger in size, and less expensive. I highly recommend Uno gluten free pizza but it really is best if you get extra cheese.

Celiac friendly?

Yes

very good, very understanding and always helpful. the waitstaff deserve to be paid more for all their help!

Celiac friendly?

Yes

Great gluten free pizza! I've also had their steak. Waitstaff knowledgeable about celiac disease and a manager brings out your food separately to avoid cross contamination

Celiac friendly?

Yes

good pizza, although it was a very thin crust. told them we were all eating gf but they brought out tortillas that had been in the fryer. manager stepped up and fixed it though. :)

Celiac friendly?

Yes

good most of the time. pizza is ok for frozen, but I didnt have to cook!

I have been here a handful of time in the last two years (while visiting family) and have had no issues. I order a gluten free pizza and/or a salad. I particularly like the berry salad and veggie pizza. No reactions and I am very sensitive.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

The best gluten free pizza I've ever had

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Amazing quick service and it was very good (i had the gluten free garden pizza)

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Staying at a nearby hotel and we were hoping to find some safe pizza nearby for pick up/delivery. I called and asked a couple of questions about cross contamination. The person I spoke to had no clue what I was talking about. I explained that my son's have Celiac and what that meant. She put me on a maybe 30 sec hold and came back saying "yeah its fine" "it's gluten-free". Definitely didn't provide any confidence in their safety protocols.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average