Review of Uotora

I've eaten here many times (more than 10) and have never gotten sick. Stick to the sashimi or simple rolls (one or two ingredients). Chef's always can advise if there are any choices that contain gluten. They have GF tamari on site.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent