While they offer gluten-free pasta, it is not available for the entire menu of sauces. Only for a handful of ones that frankly are on the boring side (plain red sauce for example). They also cook the pasta in the same water and refuse to start a fresh batch. Why call it gluten free at that point? Anyway, I made the mistake of going for it and I got sick from eating here.
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None
— Average