Review of Urban Bricks

My 12 year old daughter has celiac, and it was refreshing to find a place where we could all eat and she would be safe. The gluten-free pizza crust is delicious and the manager and staff were knowledgeable and friendly. When you ask for gluten-free pizza crust the first thing they ask is "Is that a preference or an allergy?" We said "Allergy," and the server changed her gloves and went to the back room where the GF crusts are made. They use a paper liner under the crust, on which they write "allergy." I then saw the manager clean the stone in the oven before baking the GF pizza. He baked it by itself, and then cut it with a clean, dedicated cutter. The staff really seem to know how to avoid cross-contamination and my daughter did not get sick afterward. Also, this location is much cleaner than the other one on La Cantera Pkwy. When we visited that location a few weeks ago, there was flour absolutely everywhere, and my daughter did end up getting sick.

Celiac friendly?

Yes