Reviewing the cafe/ brunch because I haven’t been for dinner: very good food and decent portion sizes. Staff is very knowledgeable about what is and isn’t gluten free as everything is made in house. The kitchen area does not have dedicated prep surfaces as far as I know but you can ask them to be careful if you have celiac and they are receptive to that.

Updated 5 years ago read full review

betsy193345

Overall Rating

Review

Cozy one-room kitchen. At 10a on a Saturday, the cashier just asked the cook over his shoulder if she was able to make my Congee gluten & dairy free and she was. It was delicious.

Updated 6 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.