Upscale eatery with delicious food and cocktails. I had the mushrooms app and the stripped bass entree, they were to die for. The staff was very knowledgable about celiacs and cross contamination. They were aware of issues with shared grills and fryers, making sure to cook all of my food in a clean pan. The staff was so friendly, and the restaurant had a very lovely vibe overall.
— Very
— No gluten-free information on the menu
— Some
— Excellent