Cross-contamination alert! I was told the gluten free menu was celiac safe, and only after asking multiple questions was I told that almost all the proteins are grilled on the exact same surface where wheat bread is toasted. There was one entree they said I could have without CC, but I didn't trust them at that point. The menu is not safe!
— Not at all
— Gluten-free items are marked on the main menu
— Not Much/None