I had the Club Sandwich on a GF bun, and it was very filling. I could only eat half of it and half of my fries. I liked the thick bacon and the garlic aioli on the sandwich. The fries are made fresh (not frozen) and in a separate fryer. They also had GF soups, but I didn’t try either once I found out the fries were safe. Service was great, lunch was made quickly and my other half of a sandwich was good the next day. They also have a fun game room in the back, and beers and ciders. Will definitely be back!
They hand bread and fry the chicken for sandwiches. She informed us that the chicken could be grilled instead of breaded and fried.
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent