This place is amazing! Admittedly, the first time I went there, I was hesitant to order due to the “hole in the wall” ambiance. I ended up leaving but going back a few weeks later after seeing all the positive reviews. We ordered the GF pizza with vegan cheese, the homemade gnocchi with bolognese, the beef and pork empanadas, and the croissants. EVERYTHING WAS EXCEPTIONAL!! My son and I were literally speechless as we ate. Each of the dishes was obviously homemade and cooked to order. We were sooo pleasantly surprised by this little place. The restaurant is run by Valentina (Val) and her amazing family. They are so incredibly nice and Val is a truly gifted GF chef and baker. You must try this time place!
— Yes, the establishment is dedicated gluten-free
— Excellent