Great food! When I notified the chef of my “allergy” he explained that his wife has celiac. He mentioned that there is ~a lot~ of gluten in the kitchen and said he’d do his best. I went ahead with it as I needed food and was out with a group. Waiting to see if I have symptoms of a glutening but so far so good. Was reassured chef did his best with food preparation but he seemed to think there was still a chance of gluten. Yummy food and I appreciated the honesty and knowledge!
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent