Excellent experience. Husband and I ate here twice during our visit. Staff is very helpful and knowledgeable about what is/isn’t gluten and recommends alterations to a meal to get you there.
GF food options included GF spaghetti, GF penne, GF pizza (thankfully NOT cauliflower) and GF focaccia bread (really delicious). Quality of food was very good, flavorful and fresh.
Suggest making a reservation, especially on the weekend. Easy to do using the OpenTable app.
— Gluten-free items are marked on the main menu
— Most/All
— Excellent