Do not recommend Ordered the gluten free pasta and we found a regular piece of pasta mixed into the dish. The manager felt awful and handled it great. They need to improve on their safety
— Not at all
— Not Much
— Average
I'm going to start out by saying that I've lived in this valley just over a decade, and everytime i go to eat I'm met with the same tough bartender attitude that doesn't care. The new employees all seem to be picking up this attitude but this last visit was my last straw. I was charged a "to-go-fee" without being told. Until i questioned it. The bartender told me they started doing it because apparently they get stiffed too many times over the winter, that apparently people will order 15 pie pizzas and leave nothing. Now I can understand that frustration, but that's the reason I left the service industry. As for my order? It was one 12" pie and 2 slices, i don't know about you guys, but in no way does that compare. not only do they have bad attitudes, i felt robbed.
If you're part of the work force in the valley and look even slightly brown, they'll treat you terribly. I don't recommend this place to anyone who is slightly colored in skin complexion. AVOID THIS PLACE
— Not at all
— Not Much
— Below Average
Had great gluten free Seafood Pasta which was excellent and no reaction. Celiac pt. Highly recommend
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
They only had gf penne pasta. I couldn’t eat much else. I ordered noodles and shrimp with parmesan cheese. Noodle came out without shrimp and my noodles sat under a heat lamp for about 10-15 minutes while they cooked 5 shrimp. I won’t be going back.
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Poor
Delicious! The salmon and Cajun shrimp pasta were so tasty.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
I had a wonderful dinner here! Most of the menu was marked as able to be made gluten free. The waiter was knowledgeable and friendly! The food was delicious and I felt very good eating here. Just be sure to mention you have celiac or an allergy and they will take care of you!
There are two parts to the restaurant. We ate in the sit down part downstairs. I can’t speak for the more casual upstairs space.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
One word…Amazing! There food took us right back to Rome and to be honest may have been better than Rome. The GF pasta was so good my husband who is not GF enjoyed it. We ate here several times during our stay.
— Very
— Gluten-free items are marked on the main menu
— Some
— Excellent
Terrible. No pizza. Minimal options although they say right in their menu that they can do their spaghetti and meatballs GF. But then the waitress said it would just be the pasta and marinara. My one GF child ordered that and got sick. The other ordered chicken fettuccine Alfredo with GF pasta. It was GF pasta, cream and butter, and chicken. It was mostly edible- he did not get sick. Menu is not an indication of what they can actually make gF. Very disappointed!
No
Came here based on the other reviews, excited to try the GF pasta, and was told the only thing gluten free on the menu was the side house or Caesar salad. They didn’t even have pasta on the menu.
Very accommodating. Many dishes can be subbed with gf penne pasta. Waitress was extremely knowledgeable.
Host and server knew items on menu were gluten free. Felt comfortable eating here.
Yes
Excellent food. No GF pizza but they offer GF penne pasta with vodka sauce. Spaghetti and meatball is offered gf but be mindful that the meatballs are not gf, they are made with bread crumbs.
Great gluten free pasta and knowledgeable about cross contamination
Yes