I’ve tried so hard to like Verde Cocina over the years, but am almost always disappointed with my meal. I’ve had good meals in the past, the pozole was great and butternut squash enchiladas were delicious, but these were specials and I’m not sure how often they’re on the menu. The cocktails are fantastic. The gf beer choice is slim (one beer last time we were there) which is a shame since there are great gf beers here in Portland. The queso fundido appetizer is good, but the chips that accompany the dish are store bought. In general, the food is bland, chicken overcooked. The chips and salsa is underwhelming, with two mild salsas in tiny sauce cups and store bought chips. It’s wonderful having a dedicated gf restaurant in the neighborhood, I just wish the food was a little better. I’ve been to the Pearl location about 10 years ago and recall the food being better, with homemade corn tortillas even, but the Hillsdale location is lack lustre.
— Yes, the establishment is dedicated gluten-free
— Below Average