Review of Verde Pizza Baltimore

Incredible pizza, GF or regular. GF pizzas use handmade dough prepared with GF flour imported from Italy. They call it “nearly gluten free” because it’s made in a kitchen where regular flour is used. That said, my quite sensitive celiac daughter eats here frequently, and has not had a problem.

Flourless chocolate cake with ice cream. Extensive wine and cocktails list.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

Other Characteristics

• Good for dairy-free