Review of Verde Taqueria

The chips are NOT gluten-free, even though they are labeled as such on the menu. They are made in a shared fryer, so they’re not celiac safe. They have plenty of taco options on the menu though, you just have to be sure to have your server tell the kitchen to change gloves, etc before making your food.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent