Review of Via 313 Pizza

Wow! Delicious! The crust and breadsticks are actually airy, not dense! Absolutely amazing! They use separate prep area, employees change gloves, wash surfaces when needed. They make their gf dough first thing in the morning so no chance of cross contamination in the air with regular dough. I am amazed at this place, plus all the employees are super happy and kind, even watching their interactions with each other.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent