Victoria's Bagel Bistro

The gluten free bagels are excellent! However, the cross contamination is concerning. I got a bacon egg and cheese on an everything GF bagel, but it felt risky. Praying I don’t get sick.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I come here all the time when I want a bagel. They have GF everything and plain bagels most of the time. I was able to get a pumpkin bagel back in October. I’ve never gotten sick once!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

The gluten free bagels are fantastic BUT you must go at an off time so you can have them change their gloves before handling. If you’re a Celiac you cannot get it toasted or use any of their cream cheese spreads as the toaster oven is contaminated. I usually use my own at home or buy a small little tub of fresh cream cheese.

They make their own gf bagels, which is nice. This includes plain and everything. Their staff, when handling multiple orders, will stack the gf bagel with non gf bagels, which is not so nice. They should not touch. I'm not super sensitive so I wasn't glutened, but their training needs to be better for those that are.

Victoria’s Bagel Bistro makes their own gluten free bagels.