You can get basically anything here gluten free except for prestuffed pastas like ravioli or eggplant which is pre-breaded. Kitchen and waitstaff are extremely knowledgeable. Tomato basil soup here is so good and already no gluten. They have gluten free pasta that tasted like the real thing. They grill any of the meats you want that would normally be pan sautéed with flour or fried. Any of the sauces made with flour (like the vodka sauce), they will make fresh for you and just add cornstarch instead. Unfortunately, no gluten free bread for the table but they did just add gluten free pizza. Everything is delicious!
— Very
— Separate gluten-free menu
— Most/All
— Excellent