Village Pizzeria

Super nice staff. The crust appears to be Udi’s or something similar. I would say that it’s closer to something that I would make at home or a frozen pizza than a pizza to eat out. I did pick my own toppings but it was just ok. Probably not celiac safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

I ordered a gluten free cheese pizza and the garlic fries. When ordering, the girl up front did inform me that she does not recommend eating it if you have a severe allergy as they cannot guarantee no cross contamination. I ate my entire meal (everything was absolutely delicious, probably the best gluten free pizza I’ve had) with no ill effects. **10/10 recommended for taste, don’t recommend for severe allergies**

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They brought croutons on my salad & I explained to them I have Celiacs. No apology even. And a gross salad.

No dedicated prep area, uses same cutting utensils and cooks pizza without a separate pan, so right on the same oven stone. Fine if you don’t have celiac but frustrating if you do.

At least they were honest.

Celiac friendly?

No

Pizza was prepared separate from others to minimize risk of cc.

Celiac friendly?

Yes

Gluten free pizza only. The pizza was pretty good, but my stomach hurt afterwards.

Celiac friendly?

No