Review of Village Station

Friendly waitress but not worth eating there. Few completely free options but still have to cut out half of what’s included. GF pizza is baked in same oven as gluten pizza so high cross contamination. Pasta white and red sauce have gluten.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average