They used to have a dedicated GF menu and have since taken it away. I ordered today, was told they could sub any pasta with GF. Also was told all sauces, including Alfredo were GF. So I order GF pasta with Alfredo. Should have known better, as I’m facing the consequences. Either they now have cross contamination issues or the Alfredo/pasta was not GF. Not safe for Celiacs.
— Not at all
— No gluten-free information on the menu
— Not Much/None