Review of Vito Marcello's

I read all the previous reviews and here is what I thought... wait was crazy - don't go if you have little ones. We waited an hour to be seated and then at least 15 min before anyone came to our table. I was the only celiac. I got the pasta with broccoli rabe and sausage. I agree with the previous "bland" review. It desperately needed salt. The non- celiacs had chicken park and said it was very good. I was promised a GF roll - it finally came after my meal. The menu says the roll is $5 which is insane. I wasn't charged - maybe because it came late. I would NOT have paid for it because I didn't request it - the waiter said "I will get you a GF roll". Also, menu clearly states in the bottom "gluten sensitive - we do not have a gluten free kitchen". I did ask about the pasta and was assured it was cooked in separate water. All in all, I think it's a good miss...