Had a great experience at Vito's. Our server was excellent and very knowledgeable about gluten free/celiac. They have GF pasta and can prep many of their meat/seafood GF. I opted for the scallop/shrimp risotto and it was delicious. The best part was when the waitress brought out bread that I could eat, that was a special treat. Everything was delicious and I felt great after. Highly recommend this place.

Celiac friendly?

Yes

Updated 7 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.