VOGLIA D’OSMICA

Nice place for aperitivo (appetiser). The staff knows the celiac disease and can prepare a gluten free “tagliere” full of Italian products. Very tasty but also very expensive, but worth if you want to drink a good wine and taste good food! Ah, great service obviously!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent