Review of Wagon Train BBQ

The staff was very knowledgeable about gluten free. They do not have a separate menu, but all the meats that go in the smoker are gf as well as multiple sides. They said the fryer is cross contaminated. One of the employees has celiac as well so they are all very familiar with safe food prep. Gf bun for sandwiches and the food was excellent, we will definitely go back

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Food comes out flagged or marked gluten-free

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent