Wang Mester Restaurant

About 90% of the foods contained gluten and there was only one main course dish (Pineapple Chicken) that was gluten-free. The allergens were shown on the menu but it was occasionally misleading.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average