Review of WARUDE

I’m a sensitive celiac. I called ahead and was told that fried items (though marked gluten free on the menu) use shared oil and wouldn’t be appropriate for celiacs. It was also recommended that if I ordered online I could add a note to say I was sensitive and ask for my meal to be prepared in a separate pan. I had the salmon miso bowl with roasted cabbage and seasonal vegetables. I didn’t get sick and it was delicious!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent