Review of Water St. Café

The kitchen staff came out to inquire about the severity of my gluten issues after I told the waitress, and when I told them that cross contamination is an issue, they cooked my halloumi on a separate pan.

Plus, bonus, the food was delicious

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent