When we asked about gluten free options the manager/owner (not sure who she is) informed us they have a gluten free bun and also have a dedicated fryer for potatoes and use another fryer for gluten containing foods. She seemed knowledgeable and also informed us that they can't claim to be gluten free because of the use of flour in the kitchen but they do try to stay on top of and conscientious about cross-contamination risk.
— Somewhat
— No gluten-free information on the menu
— Excellent