Review of West Main Taproom + Grill

A friend suggested this place. Four in the group am the only one with celiac. My husband always order GF so that I could taste. He had fried chicken. Very delicious. The chef also came out to talk about how he handles all GF items. My husband has been trying to GF fry chicken. The chef walked him through how to it. This is definitely on our list to come back to.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent