Server did not know what gluten was. Only thing he pointed out was the gluten free bun.
When we asked about gluten free options they were very thorough and made sure we were only given truly gluten free options. That said at this time there weren't many options but they do have gluten free buns and the burgers were great. We had sweet potato fries that they made on the grill with oil so that they weren't fried in a flyer with gluten products. I spoke to the owner and they are planning on getting a dedicated fryer and adding more gluten free options to the menu. Great food.
Yes
Yes
I've never eaten there, but I just saw them on Diners Drive-ins and Dives. Celiacs beware - they coat their prime rib in flour before baking it. The chef said they do that to all their roasts... Diners should probably ask where else there is hidden flour.
Everything is fried in the same oil!
No
Friendly family operated retro classic burger and shake place. Kitchen staff very knowledgeable about gluten issues. Best GF bun I've had. Great bread texture and flavor. Owner says they are working on being Celiac friendly. Has a. celiac daughter
No
Great service and food. Family run business. Have gluten free bun option, tater tots and sweet potato fries are gluten free and the dinner specials with ribs and prime rib are also. Overall great place.
Great tasting food. Buns not dry and crumbly like some places that serve GF buns