Went to lunch here with friends and there were many gf options. Our server was the chef’s wife and she was very knowledgeable about gf safety and went over all their protocols with me. She even wore gloves to bring my food out. I asked for my meal to come out first so I’d have time to test it with my Nima sensor and not keep my friends waiting. My food was made in a separate clean pan on the grill. All smiles for my mushroom Swiss burger ona gluten free bun and succotash! The food was delish and we will be back! Many thanks to the staff for keeping me safe. Btw we got there right when they opened at 11:30 which helped since they got very busy soon thereafter. There’s no dedicated fryer so French fries and fried food aren’t recommended.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I’ll update this review when I return to this restaurant. The menu indicated which items were GF and our waitress knew to inform my husband that fries may have cross-contamination . The food was great!
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good