While We Were Young Kitchen & Cocktails

I had a delicious steak here and crispy potatoes. Warning that the potatoes are not normally gluten free, but the server was very kind and knew of my allergy so said the chef had just changed the fryer oil so could safely make me potatoes. This was really nice of him to offer. I didn’t get sick. If you aren’t there on a lucky fryer day, they have some salads and roasted squash that you can have on the side. I also considered getting the grilled fish. I emailed the restaurant the night before to ask about their options and they were responsive and nice. Amazing cocktails and very cute, but make sure you reserve ahead because it’s a small place.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

They have the best kale salad but super small space. Drinks are great too and comes in cute glasses! Didn't love that I didn't know which my waiter was because the host became the waiter halfway through and the bartender was also serving us our meals, then completely another person

Super nice, saavy staff made us feel comfortable. Steven took care of us and pointed out which items were gluten free, noting we couldn't choose items from the fryer. Had the tuna tartare, which he brought out with spicy mayo (so I could have a sauce), and the salmon which was perfect. We had excellent Aperol Spritzers, and were impressed by the other cocktails offered. Can't wait to go back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent