Review of Whisk & Bowl

I chose this place because everywhere else was serving lunch and it was 7 AM my time. I hate Starbucks and did not want to eat Mexican food.

They had two options for gluten free muffins - chocolate chip and blueberry. They were in the same area as the regular pastries so it is not safe from cross contamination, however for someone like me who is just trying to avoid gluten because of hashimotos it was a perfect place. I got a blueberry muffin and a medium iced caramel latte. Both were impressively good and better than Starbucks!

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent