Whiskey & Wine

When I called they said they could accommodate GF. But when I arrived the chef suggested we cut out rice from a dish to make it gluten free which made me really nervous. Non-GF folks really enjoyed their meals, but I probably won’t return.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other Characteristics

• Offers outdoor seating