I’ve only eaten here once so far, but had a good experience with it. Had their version of the Reuben sandwich and it was good and big enough to make two lunches for me. It’s a local place, so kinda small. Many of the menu items are GF or can be made so, according to the waitstaff. There doesn’t appear to be enough room in the kitchen to separate out space to minimize cross-contamination, and I did take 2 GliadinX capsules since this was a first visit for me. I’ll try it again sometime soon.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent