Review of WHOS Gluten Free

So I was never at the other location. According to Facebook only this location sells the WHO’s GF products. The baked goods were marginal at best. I’m told they come from a different bakery. Clearly there’s high risk of cross contamination in the small prep area. I brought some bagels home, so we’ll see if they’re any good.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average